Reality Check: Gordon Ramsay On ‘MasterChef Junior’, His Gentler Side & Taking Nothing For Granted

Reality Check is a Deadline feature series covering the players, programs and trends in reality television. 

Grand Tasting At Vegas Uncork'd By Bon AppetitThe title “hardest working man in show biz” is a hotly contested one but certainly Gordon Ramsay has his name in the mix. With a mini-empire on Fox, the chef is no wallflower in either his opinions or his work ethic with five shows on the network. The most recent Stateside offering of the Order of the British Empire recipient is MasterChef Junior, which debuted in September last year with Ramsay will again be joined by restaurateur and winemaker Joe Bastianich and chef Graham Elliot joining Ramsay judging would-be chefs between the ages 8-13.  Produced by Shine America and Ramsay’s One Potato Two Potato, the series served up strong ratings in its Friday slot and has been renewed for both a second and third season. Shooting in Spain for the UK version of Kitchen Nightmares, Ramsay reflected on the other side of him that MasterChef Junior revealed, how to stay at the top of your game and the need to refresh.

DEADLINE: Gordon, you’re a big picture guy, what’s the state of unscripted TV today?
GORDON RAMSAY: The state of unscripted television right now is edgy.  It’s compulsive viewing. I think it is about jeopardy in unscripted drama, which is something that a lot of producers fail to spot.  For me, the essence of Reality TV is all about drama.   So, I think bringing pressure is healthy whether it’s a professional chef or a domestic chef. Because the only way ever to really identify the true purpose of how good they are is submerging them under pressure.  So I say it’s no different than a live football game because it’s about the intensity.

Related: Fox Orders Season 3 of ‘MasterChef Junior’ (more…)

This article was printed from https://deadline.com/2014/06/gordon-ramsay-interview-kitchen-nightmares-master-chef-junior-hells-kitchen-787326/